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Presented by:
Lisa Rice
Master Food Stylist
www.lisaricestyles.com
216-282-4654
lisa@lisaricestyles.com
Specialty Items
*May be ordered and incorporated into a Tablescape or as individual products
Deviled eggs: $36 per dozen
Traditional or seasonal

Individual mini tasting-size hot soup: $36 per dozen, minimum 3 dozen per kind
Options: Broccoli Cheddar; Cream of Mushroom; Butternut Squash, Carrot Ginger; Hearty Vegetable; Chicken dumpling
Chili Bar: $30 per quart
Beef chili with sides of onion, avocado, lime wedges, sour cream, shredded cheese
Individual tasting salad: $36 per dozen, minimum 3 dozen 5 ounce serving cups
Options: Pesto Pasta salad with cherry tomatoes and mozzarella:; Light Italian pasta salad; Creamy pasta salad; Potato Salad with english peas, Cole slaw; Baby greens with cherry tomatoes, cucumbers, green peppers, shredded carrots, & light herb vinaigrette dressing;

****Luscious Winter seasonal specialty****
Greek salad
Dressing can be presented in a pipette within the tasting salad for an additional $12 per dozen
**Salad can also be ordered in a large bowl $85, serves 10 sides Caprese skewers: $36 per dozen
**With balsamic glaze in a pipette, add $12 per dozen**
Greek salad skewers: $36 per dozen, minimum 2 dozen
Feta, cucumber, pepperoncini, tomato and kalamata olive in a Greek red wine vinaigrette
Mini bell peppers stuffed: $36 per dozen, minimum 2 dozen
Stuffed with herbed cheese
Roasted Parmesan Carrot Fries:$60 per “platter”
with a Harissa mayo dipping sauce***serves 10-12***
Brussels Sprout skewers: $36 per dozen, minimum 2 dozen
with prosciutto, smoked gouda and a balsamic glaze
Roasted Butternut Skewers - $36 per dozen, 2 dozen minimum
with garlic, olive oil, and rosemary
Brie Bites
in phyllo canapé cups with gourmet seasonal fruit chutney or preserves: $36 per dozen, minimum 2 dozen
(such as citrus preserves or ginger fig chutney)
Salami Fold-overs - $30 per dozen
Devils on Horseback - $36 per dozen, minimum 2 dozen
Dates stuffed with goat cheese, wrapped in bacon
Colossal Shrimp cocktail shooters - $60 per dozen
with spicy cocktail sauce and lemon spiral in a 2 ounce disposable shot glass
Italian rosemary prosciutto cotta ham & cheese: $42 per 2 dozen, minimum 2 dozen
with orange marmalade pinwheel roll ups
Oven roasted turkey and brie: $42 per 2 dozen, minimum 2 dozen
roll ups with fruit preserves or mustard/mayo
Oven roasted turkey ranch: $48 per 2 dozen, minimum 2 dozen
pinwheel roll ups with bacon and cheddar cheese~Finger tea sandwiches: $24 a dozen, minimum 3 dozen per each kind
Mini sandwiches: $36 per dozen, per each kind
(Options: cucumber dill; chicken salad; turkey and brie; ham and cheese; tuna salad; egg salad)
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Finger sandwiches are approximately 1/4 of a ‘regular’ sandwich or slightly smaller, and minis are approximately or slightly smaller than 1/2 ‘regular’ sandwich
Chili lime chicken with fresh fruit salsa: $48 per dozen, minimum 2 dozen
on a mini tasting plate with fork
Chicken salad canapes: $36 per dozen, minimum 3 dozen
Minced Luscious dill chicken salad with grapes served in mini phyllo cups
Chicken skewers: $48 per dozen, 3 dozen minimum (of one kind)
Chili lime with fruit of our choosing (i.e., mango, strawberry, pineapple)
Curry; OR Barbecue; OR Simply grilled chicken with honey garlic OR lemon herb dipping sauce
Non Alcohol jello shark tanks for the kiddos (or the kid in all of us): $30 per dozen
Blue & green jello with a shark gummy swimming in it’s interior, and bubbles!
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Hot Options
Meatballs: $75 per 30
choice of Luscious house Marinara; or bbq; sweet and sour
Beef Brisket: $13.00 per person, minimum 30 people
includes au jus, horseradish cream sauce and brioche slider buns
Lamb Lolipops: $14.00 per person, minimum 30 people
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Pulled Pork Sliders: $11.00 per person, minimum 30 people
includes brioche slider buns and creamy coleslaw on the side
Chicken piccata: $12.00 per person, minimum 30 people
Veal piccata: $18.00 per person, minimum 30 people
Arincini Balls: $75 for 30
includes marinara and pesto sauces
Mini Baked Potatoes - $24 per 2 dozen
Seafood
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We offer shrimp cocktail, smoked salmon, crab claws, clams, and more - all at market price
Please be sure to inquire
Dessert Table Options
Iced sugar cookies: $72 per dozen
Assorted macarons : $48 per dozen
Mini brownie bites: $24 per dozen
Mini eclairs: $24 per dozen
Mini cream puffs: $24 per dozen
**Chocolate; White chocolate; Vanilla; Lemon; Strawberry mousse: $54 per dozen, minimum 3 dozen**
garnished in a mini tasting vessel*
*****Luscious Winter seasonal specialty*****
Peppermint Mousse with whipped topping and peppermint crunch
Lemon Bars: $36 per dozen
Carmelita bars: $36 per dozen
Mini Cheesecakes: $42 per dozen
Ultimate Peanut Butter Brownie: $36 per dozen
“Regular” small cookies (i.e., peanut butter, chocolate chip, oatmeal raisin, snickerdoodle) - $24 per dozen
Kolaczki: $24 per dozen
Apricot, Raspberry, Pineapple, Prune, Cheese and Nut
****Luscious Winter seasonal specialty*****Coconut snowball macaroons: $36 per dozen****
Carrot cake, birthday cake, special occasion cakes quoted upon request
******Indicates this is a Luscious Specialty Item*****
